Classic Chocolate Chip Cookies

CLASSIC CHOCOLATE CHIP COOKIES 
Printable Recipe

• 2 ¼ cups All Purpose Flour
• 1 teaspoon Baking Soda
• ½ teaspoon of Salt
• 1 cup Unsalted Butter, at room temp.
• ½ cup Granulated Sugar
• ¾ cup Brown Sugar
• 2 teaspoons Vanilla Extract
• 1 Egg
• 1 (12oz.) pack of chocolate chips

1. Mix together flour, salt, & baking soda, set aside.

 

2. Cream butter & sugars together until light & fluffy, about 5 minutes.

3. Then add vanilla extract & egg, beat well.

4. Add flour mixture to butter & sugar mixture & mix well.

5. Add chocolate chips & mix in evenly.

6. Place a spoon sized balls of cookie dough on a greased baking sheet about 1 inch apart.

7. Bake for 8-10 minutes (depending on your oven it might even be 12 minutes). 

Rotate sheets halfway through cooking time.

PLATE FINISHED PRODUCT 

Serve warm :)

STORY BEHIND THE DISH

There is nothing better than a warm chocolate chip cookie. My Mom always baked us cookies from scratch when we were kids & still to this day her cookies always seem to taste better than mine even making the same recipe!

MODIFICATIONS 

There is not much that can be modified when following a baking recipe. I used milk chocolate chips but semi-sweet & dark chocolate chips do bake better. I just like milk chocolate.